A New Year of Growth, Creativity, and Flavor

 

Starting the New Year with Inspiration and Seeds of Possibility

Chere Lectours, Dear Readers,

As we welcome the New Year, I'm excited to share the joys of cultivating not just gardens but creativity and community. Whether it’s growing fresh ingredients, painting, traveling, or diving into storytelling, this season invites us to plant new seeds—literally and metaphorically for the year ahead.

---Cultivate Your Garden

If you’re planning a garden, why not start with some seeds that bring the flavors of Italy and France to your table? Here are a few of my favorite sources:

San Marzano Tomatoes, Eggplant, Tarragon, and Shallots: Check out Explore Grow Italian for San Marzano and Violetta Lunga eggplant seeds plus other classic Italian varieties.

For French shallots (escahllotes) and for true French tarragon (estragon) it’s botanical name (Artemisia dracunculus), Territorial Seed has an incredible selection that brings estragon’s anise-like or minty notes to your dishes, visit Territorial Seed.

Aubergine is the French word for eggplant

Apple Trees, Including the Lady Apple: If apples are more your thing, check out Trees of Antiquity for heirloom French apple varieties. The Lady Apple, or Pomme d’Api, is steeped in history, having been grown by Romans and in the orchards of Louis XIII. Its crisp, aromatic flavor is perfect for cider or enjoying fresh.

Which of these speaks to you? Or do you have another favorite vegetable or fruit you’re eager to grow this summer?

The Beginnings of Summer Basil!

Nurture Your Creativity

Taking a creative break can do wonders for the soul. This year, I’m making a point to explore painting. I’m excited to rediscover the joy of color and imagination. If you’re looking to do the same, here are two ideas:

Paint by Number: Try this charming Woodcock Paint by Number Kit.

It’s a calming way to unwind and create something beautiful.

OR Explore Custom Art Kits by Number Artist which offers personalized painting kits that make creativity accessible and fun for all skill levels.

Puntarelle is an Italian green not often seen outside of Italy!

A Taste of Adventure for Teens

Do you know a teen with a passion for food, travel, and discovery? This summer, C’est si Bon! is offering **Taste the Adventure Teen Trips** to Italy and France. These immersive culinary journeys are the perfect blend of exploration, connection, and hands-on learning.

How delicious does that look?

Imagine your teen:

- Wandering cobblestone streets in Italy, hunting for fresh basil and handmade pasta.

- Practicing their French or Italian while buying ingredients at a bustling market.

- Cooking up authentic recipes and enjoying the fruits of their labor with new friends.

Highlights of the Trip Include:

Confidence: Teens gain independence as they navigate new places.

Connection: They’ll bond with peers over meals and unforgettable moments.

Perspective: A chance to see the world beyond their screens.

This isn’t just a trip; it’s an investment in your child’s future. They’ll return with stories, skills, and a newfound appreciation for the world and their place in it.

Spots are filling fast! Reserve your teen’s place by **Friday, January 31, 2025**, to take advantage of a limited-time discount.

Learn More & Register

A Sneak Peek at What’s Coming**

I’m diving deeper into *The Mistress of Apples and Bécasse*, which has been a rewarding journey filled with food, family, and history. The connections between cooking, transformation, and creativity have never been clearer to me. I am looking for a wonderful family recipe for Pasta alla Norma, one of the quintessential dishes of the MC, Miel Nerra. Is there one in your repertoire? If you’d like to have it tested for possible inclusion in the novel, please let me know!

This New Year feels full of possibility, and I’d love to hear about your plans. Whether it’s planting seeds, exploring creative hobbies, or savoring the present, may your year be filled with joy and growth.

Warmly,

Dorette

P.S. Share your garden plans, creative projects, or travel dreams with me—I’d love to hear what inspires you this year!

P.P.S Don’t forget to follow me on Instagram (@dorettesnover) for more recipes, stories, and seasonal inspiration!

 
Dorette Snover